Thursday, February 5, 2009

Know-Hows of Baking Bread at Home

This is the sourdpough bread I make regularly. Follow the "stretch and fold" and shaping videos closely.
http://www.thefreshloaf.com/node/4737/finally-100-whole-grain-hearth-bread-i039m-proud

Very good video to watch and learn the procedure from.
http://www.pbs.org/juliachild/free/baguette.html


A good video tutorial for shaping a sandwich bread which I will be adding later:
http://www.thefreshloaf.com/node/2461/video-tutorial-shaping-sandwich-loaf

There seems to be a lot of info on scoring here, though I haven't had a chance to go through the article yet. There are some videos on the bottom as well
http://www.thefreshloaf.com/node/10121/bread-scoring-tutorial-updated-122009

Here are the search results for "video" grom the fresh loaf:
http://www.thefreshloaf.com/keyword/video

http://www.thefreshloaf.com/searchresults?cx=partner-pub-5060446827351852%3A9bvu1n-clx1&cof=FORID%3A9&ie=ISO-8859-1&cow=video#914

Lots of good videos!

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